Killer Drinks, long wait to get them, need more staff. Marvin the shuttle driver was GREAT with a really good sense of humor. Restaurant fixed a great service, but again lack of staff (1 Waitress), it took 20 minutes to get acknowledged. Fish Fry on Saturday was great. The Nantucket shed had lots of holes in it so when ir poured the boat got wet....not a biggie but hate drying it on Sunday morning. They also need to clean their finger docks, lots of bird crap all over. All things considered, I've been in worst Marinas. We had a good time!